Chicken Salad with Coconut-Lime Dressing

  • ​¼ cup coconut milk
  • 1 Tbs. natural peanut butter
  • 1 Tbs. lime juice
  • 1 Tbs. reduced-sodium soy sauce
  • 4 cups shredded, cooked chicken
  • 1 cup grated carrot
  • 8 cups salad greens
  • 1 cup fresh herbs (a mix of cilantro, basil, and mint), optional
  • ¼ cup roasted peanuts

Step 1: In a large bowl, whisk together coconut milk, peanut butter, lime juice and soy sauce until smooth.

Step 2: Toss chicken, carrot and salad greens with coconut-lime dressing.

Step 3: Top the salad with the herbs, if using, and the peanuts.

Serves 2.

Inclement Weather Alert

Due to existing or impending inclement weather, office hours at one or more of our locations may change. Please view our "Locations" page, select a specific office location and click "See Details & Doctors" to view the operating hours and any associated inclement weather alerts for that office. We will continue to update this information throughout the storm warning.

View Locations